Chilean Sea Bass With Lee Kum Kee Ginger Oyster SauceBy Sofyan Joshua (Technical Culinary Chef of Sukanda Djaya)
♥ 1
Red Shell Pasta With Duck Ragout, Pine Nut and Rocket SaladBy Gianfranco Beltrame (Italian Chef de Cuisine at Casa D’Oro Hotel Indonesia Kempinski)
Authentic Sultan’s Tomato Cream Soup By Agus Ishermawan (Head Chef of Ismaya Catering)
Braised Wagyu Beef Cheek in Sweet Miso By Hugo Adrian (Executive Chef of Blowfish Kitchen & Bar)
Balinese Chicken Salad with Coconut Vegetables and Sambal Matah By Fahmi Widarte (Corporate Chef of Rotaryana Prima)
♥ 1
Magenta Sky in Jakarta. Taken with 7D & 17-40mm Lens.
Night falls and sparkles. See the line of light and dots on the right? That’s traces of an airplane passing by. I got lucky. =)
♥ 9
Breakfast in Twinkleville. =)
Heavenly Flowery Breakfast. Add Hans Zimmer on the tunes, enough sunshine, BLISS!
♥ 5
Shihlin Crispy Chicken Surabaya, Indonesia.
♥ 2
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